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ORIGIN:
In 2004 when we began our exploration in the search for the wine regions with most potential in Spain,
we discover in Rueda the vineyards of Verdejo, a variety capable of conquering the palate of the lovers of
the most aromatic whites. In the heart of Castilla, a hard area to work with the vine, with Bardos we pay
tribute to all the men and women who dedicate their lives to the countryside.
Varieties: Verdejo.
Vineyard: Selection of 20 to 25 years old vineyards, located in Rueda and La Seca, on the rocky soil at 700 to 800 metres above sea level. Continental climate and large temperature
difference between day and night favour to produce great balance wines.
Harvest: Manually harvested during the night. The harvest took place between September 6 and 16.
Winemaking: Cryomaceration to encourage colour and primary aromas extraction. Softly pressed and fermentation with natural grape yeasts at low temperature. Aging on the fine lees
for 2 months.
Alcohol Content: 13% Vol.
TASTING NOTES:
Colour: Straw yellow color with greenish tones.
Nose: Intense aromas of tropical fruits (pineapple and passion fruit) and also plant notes typical of the Verdejo variety, such as the touch of boxwood, which add complexity.
Palate: Enveloping, velvety and long. Persistent, with good acidity that balances the fullness in the mouth, making it very harmonious.
