Conference
About
Free entrance: First come, first seated
Rising star mixologist Ezra Star, owner of the award-winning cocktail bar Mostly Harmless in Hong Kong, reflects on her journey from the pinnacle of the global bar industry to starting anew in Hong Kong during the pandemic. Despite the challenges, she found solace in redefining herself and quietly opening Mostly Harmless, which has quickly gained recognition for its innovative approach to cocktails and sustainability. Now, she's set to share her insights in the conference "10 Things I've Learned with My First Bar," where she will delve into the most important lessons she has gathered, aiming to offer guidance to spirits experts and aspiring bartenders venturing into the world of bar ownership.
Rising star mixologist Ezra Star, owner of the award-winning cocktail bar Mostly Harmless in Hong Kong, reflects on her journey from the pinnacle of the global bar industry to starting anew in Hong Kong during the pandemic. Despite the challenges, she found solace in redefining herself and quietly opening Mostly Harmless, which has quickly gained recognition for its innovative approach to cocktails and sustainability. Now, she's set to share her insights in the conference "10 Things I've Learned with My First Bar," where she will delve into the most important lessons she has gathered, aiming to offer guidance to spirits experts and aspiring bartenders venturing into the world of bar ownership.
Speakers
