Kaoriranman Junmai Ginjo

This sake was awarded a Gold Medal at the Delicious Sake in a Wineglass Awards 2023 and a silver medal at the Spanish International Competition for Alcoholic Beverages 2023 (CINVE), a competition accredited by the Spanish government that has been held since 2007 and is focused on judging international alcoholic beverages.This sake is a Junmai Ginjo that is made using Akita Prefecture's original sake rice called "Akitaｓake

komachi," which is a crossbreed of "Akikeisake251" and "Akikeisake306 ." It also incorporates the "Komachi yeast special," a sake yeast developed in Akita Prefecture. It is characterized by its enchanting aroma and a rich, delicate flavor.