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Grape variety Corvina Veronese.
Produced from Corvina grapes harvested in the company owned vineyards located in the municipality of Sommacampagna.
Soft destemming, followed by fermentation in steel at controlled temperature. Long maceration with skins included, repeated pumping over to facilitate polyphenolic and aromatic extraction.
Colour Garnet red. Fruity and spices aromas such as black cherry, prune, berries, cinnamon and star anise. Tertiary flavors of compote, dried blackberry, herbaceous and leather. Fine tannins with body. Medium flavor intensity, fruity, herbaceous, spices with a long finish.
Ready to drink now but it has great potential of aging.
Excellent with cold cuts, meat and semi-mature cheese. Excellent with summer barbecues and grilled fish.
